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12 Inch Pizza

A 12 inch pizza is a versatile choice that serves 2 to 4 people, making it ideal for intimate gatherings and allowing for a variety of toppings to suit everyone's tastes.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner, Main Course
Cuisine Italian
Servings 4 servings
Calories 360 kcal

Ingredients
  

Pizza Base

  • 1 base 12 inch pizza base Can be thin, thick, or stuffed crust.

Toppings

  • 2 cups shredded cheese Use mozzarella or your favorite cheese.
  • 0.5 cup pepperoni slices For meat lovers.
  • 1 cup chopped vegetables Such as bell peppers, onions, or mushrooms.

Instructions
 

Preparation

  • Preheat your oven to the recommended temperature for the pizza base.
  • Spread the sauce evenly over the pizza base.

Topping

  • Sprinkle the shredded cheese over the sauce.
  • Add your choice of toppings, starting with the vegetables and followed by the pepperoni.

Baking

  • Bake the pizza in the preheated oven until the cheese is melted and bubbly, about 15 minutes.
  • Remove from the oven, let cool for a few minutes, slice into 8 pieces, and serve.

Notes

For smaller gatherings, consider cutting the pizza into more slices for sharing. Topping choices can greatly affect calorie content, so choose wisely! Pair with a fresh salad or garlic bread for a complete meal.
Keyword 12 Inch Pizza, Homemade pizza, Pizza, Pizza Party