Chicken Bacon Ranch Sliders
These Chicken Bacon Ranch Sliders are a delightful mix of flavors and textures that make any gathering special. Perfect for game days, family dinners, or fun weekend treats.
Ingredients
Main Ingredients
- 2 lbs boneless, skinless chicken breasts
- 12 pieces slider buns
- 12 slices cooked bacon
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
Seasoning
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley (optional, for garnish)
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Coat the chicken breasts with the seasoning mixture.
Cooking
- Cook the chicken in a skillet over medium heat for 6-7 minutes on each side or until fully cooked.
- Once cooked, shred the chicken and mix it with ranch dressing.
- Assemble the sliders by placing shredded chicken, bacon, and cheddar cheese on each slider bun.
- Bake the assembled sliders in the oven for 10-15 minutes until the cheese melts.
- Garnish with fresh parsley if desired, and serve warm.
Notes
Consider two sliders per person for a satisfying meal. These sliders will surely impress your guests!