Crispy Pizza Chips
A delightful twist on classic pizza flavors transformed into crunchy, irresistible snacks perfect for any gathering.
Ingredients
Main Ingredients
- 4 pieces tortillas (Corn or Flour) Use fresh tortillas for the best flavor.
- 1 cup Pizza Sauce or Marinara Sauce Brush a thin layer on each chip.
- 1 cup Shredded Mozzarella Cheese Sprinkle evenly over the sauce.
- 1 cup Toppings (like pepperoni, bell peppers, or olives) Customize to your liking.
Seasonings
- 1 teaspoon Italian Herbs
- 1 teaspoon Garlic Powder
- 1/2 teaspoon Crushed Red Pepper Flakes Add for a bit of heat.
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper for easy cleanup.
- Cut each tortilla into triangles or strips to form chips.
- Spread the tortilla pieces on the baking sheet in a single layer.
- Brush a thin layer of pizza sauce on each chip.
- Sprinkle mozzarella cheese evenly over the sauce.
- Add your desired toppings along with Italian herbs, garlic powder, and crushed red pepper flakes.
Cooking
- Bake in the preheated oven for 10 minutes or until the edges are crispy and the cheese is bubbly.
- Remove from the oven and let them cool slightly before serving.
Notes
Customize toppings to your liking and serve with extra pizza sauce for dipping. Perfect for parties, game nights, or cozy evenings.