Cucumber Ranch Crack Salad
A delightful salad featuring fresh cucumbers, juicy cherry tomatoes, savory bacon, and a creamy ranch dressing that bursts with flavor.
Ingredients
Salad Ingredients
- 4 medium medium cucumbers, peeled and diced
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, finely chopped
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1 cup ranch dressing
- 1 tablespoon fresh dill, chopped (Optional)
- to taste Salt
- to taste Pepper
Instructions
Preparation
- Start by preparing the cucumbers. Peel and dice them into bite-sized pieces.
- Halve the cherry tomatoes and finely chop the red onion.
- In a large mixing bowl, combine the diced cucumbers, halved tomatoes, and chopped red onion.
- Add the shredded cheddar cheese and crumbled bacon to the bowl.
- Pour the ranch dressing over the mixture, and gently toss everything together until well-coated.
- Season with salt, pepper, and add fresh dill if desired.
- Chill in the refrigerator for at least 15 minutes before serving to enhance the flavors.
Notes
Garnish with additional fresh dill or a sprinkle of cheese for visual appeal. Serve alongside grilled meats or as a topping for tacos for a delicious twist.