Ground Beef Hot Honey Bowl
A delicious bowl of savory ground beef, sweet roasted sweet potatoes, creamy cottage cheese, and the delightful kick of hot honey. Perfect for family dinners or cozy nights in.
Ingredients
Main Ingredients
- 1 lb lean ground beef (93%)
- 2 medium sweet potatoes, peeled and diced
- 1 sliced avocado
- 1 cup cottage cheese
- 1 diced yellow onion
- 2 tbsp olive oil
- 1 packet taco seasoning (or 2 tbsp)
- 2 tbsp hot honey
Spices
- ½ tsp paprika
- ½ tsp garlic powder
- ¼ tsp ground cinnamon
- Salt and pepper, to taste
Optional Toppings
- chopped cilantro Optional
- red pepper flakes Optional
- lime juice Optional
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- Toss diced sweet potatoes with 1 tbsp olive oil, paprika, garlic powder, cinnamon, salt, and pepper.
Cooking
- Roast for 40–45 minutes, stirring halfway for even cooking.
- In a skillet, heat 1 tbsp olive oil over medium heat. Sauté diced onion until soft, about 3–4 minutes.
- Add ground beef to the skillet, breaking it apart. Cook for 6–8 minutes until browned, stirring in taco seasoning, salt, and pepper.
Assembly
- Assemble the bowl: place sweet potatoes on the bottom, then add ground beef, avocado slices, and a scoop of cottage cheese.
- Drizzle hot honey generously over each bowl and add optional garnishes, if desired.
- Serve immediately and enjoy while warm!
Notes
Enhance flavor with spices like cumin or chili powder. Customization options include swapping sweet potatoes for quinoa or brown rice.