Go Back
Delicious Peanut Butter Banana Nice Cream served in a bowl

Peanut Butter Banana Nice Cream

A healthier alternative to traditional ice cream, this Peanut Butter Banana Nice Cream combines the natural sweetness of ripe bananas with creamy peanut butter for a refreshing treat any time of year.
Prep Time 10 minutes
Total Time 2 hours 10 minutes
Course Dessert, Snack
Cuisine Healthy, Vegan
Servings 4 servings
Calories 280 kcal

Ingredients
  

Main Ingredients

  • 2 pieces ripe bananas Ensure they are fully ripe for the best flavor.
  • 1/2 cup peanut butter Use creamy or crunchy based on preference.

Instructions
 

Preparation

  • Peel the bananas and slice them into small pieces.
  • Freeze the banana slices for at least 2 hours.

Blending

  • In a blender, combine the frozen banana slices and peanut butter.
  • Blend until smooth and creamy.

Serving

  • Serve immediately for a soft-serve consistency or transfer to a container and freeze for later.
  • Serve in stylish bowls and top with sliced bananas, chocolate chips, or chopped nuts as desired.

Notes

Add a splash of vanilla extract for extra flavor. This recipe can be customized by mixing in cocoa powder or using different toppings like fresh berries or nuts.
Keyword Banana, Healthy Dessert, Nice Cream, Peanut Butter, Vegan Treat