Strawberry Brownies
Delightful brownies infused with fresh strawberries, blending rich chocolate flavor with fruity goodness. Perfect for any occasion.
Ingredients
Main Ingredients
- 1 cup strawberries, pureed Fresh strawberries work best.
- 1/2 cup unsalted butter Melted.
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup chocolate chips Optional.
Instructions
Preparation
- Preheat the oven to 350°F (175°C) and grease a 9x9 inch baking pan.
- In a saucepan, melt the butter over low heat.
- Remove from heat and stir in the sugar, eggs, and vanilla.
- Mix in the strawberry puree.
- In another bowl, combine the flour, cocoa powder, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture and stir until just combined.
- Fold in chocolate chips if using.
- Pour the batter into the prepared pan and smooth the top.
- Bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
- Let cool before cutting into squares and serving.
Notes
Serve warm for the best flavor. Customize with additional toppings if desired.