Taco Seasoning
A bold and easy homemade taco seasoning blend that elevates your dishes with vibrant flavors and no preservatives.
Ingredients
Spice Mix Ingredients
- 3 tablespoons Chili Powder The backbone of taco seasoning.
- 2 teaspoons Ground Cumin Essential for Tex-Mex aroma.
- 2 teaspoons Paprika For color and sweetness; smoked adds depth.
- 1 teaspoon Fine Sea Salt Adjust to taste.
- 1 teaspoon Garlic Powder Enhances flavor.
- 1 teaspoon Onion Powder Adds sweetness and complexity.
- 1 teaspoon Dried Oregano Adds herbaceous flavor.
- 1 teaspoon Black Pepper Adds a hint of bite.
- 1/2 teaspoon Red Pepper Flakes Optional for spice lovers.
Instructions
Preparation
- Gather all your ingredients on the counter.
- Measure out 3 tablespoons of chili powder and pour it into a mixing bowl.
- Add 2 teaspoons of ground cumin, 2 teaspoons of paprika, 1 teaspoon of fine sea salt, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of dried oregano, 1 teaspoon of black pepper, and ½ teaspoon of red pepper flakes (if using).
- Using a whisk or fork, mix all the ingredients until well combined.
- Take a small taste of your mix to see if you’d like to adjust the salt or spice levels.
- Transfer the spice blend to an airtight container, and store it in a cool, dry place.
- Now, add this flavorful seasoning to your favorite dishes.
Notes
Consider toasting the spices before mixing to enhance their flavors. Customize the ratios to suit your personal taste. This seasoning can also be used for tacos, burritos, and as a sprinkle for chili and soups.